Robert Parker
Tasted: 08/03/2021
Drink: 2022 - 2028


The harmonious, classical and elegant 2018 Caro was produced with 76% Malbec and 24% Cabernet Sauvignon, and the two grapes feel very integrated and complementary of each other. It has a very classical vinification and elevage in French barrique for 18 months. The oak is neatly integrated and folded into the fruit, the nose is complex, clean and elegant and the palate reveals a velvety texture with juicy fruit and round tannins. It should integrate the notes from the barrel with a little more time in bottle. 45,600 bottles and 1,250 magnums produced. It was bottled in June 2020.

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